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Sicilia in Cucina - The flavors of Sicily
Sicilia in Cucina - The flavors of Sicily
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Sicilia in Cucina - The flavors of Sicily

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All the gastronomic civilization of Sicily enclosed in 80 recipes. Sicily in the kitchen, however, is not a simple recipe book, but an authentic insight into the culinary art and culture of the island, a travel by images through the photographs made ad hoc by specialized photographers. Traditional recipes, but also preparations enriched with touches of creativity and precious suggestions on pairings with local wines. A section is dedicated to historical labels and to those of more recent appearance and an entire section dedicated to Sicilian aromas stands out.
Further information: 
Language: Bilingual Italian, English - Bilingual Italian, French - Bilingual Italian, German
Size: Hardback, 19.5x23.5 cm, 288 pages